Description
- Boasts two large vats for enhanced production abilities.
- Modern heat treatment technology maintains the organic qualities of your product.
- Stainless steel cylinder vat and no-frost function deliver premium taste and consistency.
- Ideal for commercial use with extreme working precision and low energy consumption.
- Enjoy high-precision vat temperature control with the dip probe.
If you are ready to get serious about adding frozen desserts to your menu, then the Taylor CH05 batch heat treatment gelato machine is for you. This incredible unit is manufactured in Italy by Frigomat, so you know you’re receiving the best in technology and quality, and it allows you to create a wide range of products like gelato, sorbet and slush bases, puddings, toppings, and more. The “PEB LCD” pasteurizers are the result of more than 45 years of Frigomat experience in the field of the artisan gelato laboratories. Even better, cleaning is a breeze thanks to the independent washing system. Ready to learn more about this amazing commercial gelato machine? Request a quote from your local sales office today!
Specifications:
- 728 lbs.
- 31 ¾” W x 42” D x 45” H
- Two 63.4-quart stainless steel reservoir vats
- Two ¾ HP beater motor
- Single refrigeration system, approximately 46.300 BTU/hr. R404A
- Two 6-kw heater
- Electrical: 208-230/60/3
