- Features a steel agitator with scrapers that can be removed easily.
- Produce small quantities of high-quality ice cream and slush quickly.
- Includes safety “cut out” magnet on the lid and tank drain outlet.
- Ideal for commercial use with compact size and limited power consumption.
Are you searching for a batch ice cream freezer that will allow you to expand your menu options while increasing profits? The Taylor C125 “G” series vertical countertop batch freezer is a space-saving unit that allows you to make delicious gelato, ice cream, and slush in small quantities, making it the perfect solution for restaurants, pastry shops, and coffee shops. You can even add extras like nuts, almonds, pistachios, raisins, and chocolate for “stracciatella” flavour during the freezing cycle. Manufactured in Italy by Frigomat, you can count on this batch freezer to help you serve up cool profits for years to come. Request a quote from your local sales office today!
- 121 lbs
- 20 ¾” W x 20 ½” D x 23” H
- 3.2-quart freezing cylinder
- Single ½ HP beater motor
- Single refrigeration system, approximately 5700 BTU/hr. R404A.
- Electrical: 115/60/1