Easily create the frozen treats your customers desire with a commercial soft-serve machine from Taylor Freezer!
Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.
Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.
Indicator Lights Mix Low and Mix Out light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low.
Our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
A specially designed thermo-plastic door allows quick ejection of product. Push forward on the ergonomic draw handle to dispense. Self-closing draw handles are standard.
Protects the operator from injury as the beater will not operate without the dispensing door in place.
Pull Handles Convenient recessed pull handles for ease in moving the equipment for cleaning.
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.
Nobody can resist the delicious temptation of soft-serve ice cream, and if you’re looking for a way to take your menu to the next level, this commercial soft-serve machine is the perfect solution! With one, versatile machine, you have the option of creating countless batches of soft-serve ice cream, frozen custard, sorbet, and so much more. Give your customers the option to choose between two separate flavors or a tasty combination of both! No matter what kind of food you serve on a regular basis, you can’t go wrong with a commercial soft-serve machine from Taylor Freezer! Call your local sales representative today to get started.
